Vega
ravioli
mushroom | creamy truffle soup
19
risotto
poached egg | truffle
24
vegetables
seasonal | haricot vinaigrette
27
Luxury flight
lobster
caviar | yuzu
○
seabass
ravioli | truffle
○
venison
red cabbage | gravy of spices
○
wagyu loin A5 instead of venison € 35,-
cheesecake
mango | pedro ximénez ice cream
friandise
a choise from our friandise platter
4 course menu
130
Bites
tomato
basil | parmesan
6
trio of oyster
bloody mary
champagne | passion fruit
ginger ale | cucumber
champagne | passion fruit
ginger ale | cucumber
18
iberico
pata negra | carrasco (50 gr)
22
beef sashim
truffle | ponzu vinaigrette
19
tuna tataki
sesame | soy
19
potato
caviar (10gr) | creme fraiche
30
fries
frietboutique rotterdam | mayonnaise
7
Seasonal menu
hamachi
ceviche | passion fruit
◑
crab **
buttermilk | mint
◑
with supplement caviar
○
scallop
parsnip | citrus
◑ ○
turbot
cauliflower | curry
◑ ○
beef tenderloin
sukade | pumpkin
○
white chocolade
macaroon | pear
popcorn **
dulch leche | vanilla
7 courses **
115
5 courses
90
◑
25
○
40
a selection of cheese trolley instead of a dessert
7.5
All our seasonal menu dishes are served in the format of a between dish
By using fresh ingredients it can happen that a product is not available, or does not have the right quality. In consultation with you, we provide a suitable alternative. Our dishes may contain allergens. Are you allergic or you have a diet, please tell us
From 6 people we serve only menu
Dessert
cheesecake
mango | pedro ximénez ice cream
20
dark chocolade
salted caramel | blackberry
20
white chocolade
macaroon | pear
20
popcorn
dulch de leche | vanilla
18
Dutch and foreign cheeses
a selection of cheese from our cheese trolly
3 pieces
12
5 pieces
19
